1.
Moreyra C. Nutrition in Cordoba at the End of the 18th Century. An Interpretation from the Perspective of Everyday Spaces and Objects. Rev. Complut. Hist. Am. [Internet]. 2012 Oct. 17 [cited 2026 Jul. 10];38:55-77. Available from: https://revistas.ucm.es/index.php/RCHA/article/view/40234